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Not Just for Sunday Night Dinner Anymore

Not Just for Sunday Night Dinner Anymore

Roast beef is no longer just for Sunday dinners – Times are changing! In today’s blog, we’ll discuss why roast beef is great Monday through Sunday, why smoking is the leading way to prepare it, and how to do so like a pro!

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Make it BBQ: Surprising Spins on the Traditional Flavour

Make it BBQ: Surprising Spins on the Traditional Flavour

As the days grow shorter, warm food sounds more and more like a dream. Keep yourself toasty this winter with these nine surprising spins on the traditional BBQ flavour!

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How to Protect Your Business from Supply Chain Slow downs

How to Protect Your Business from Supply Chain Slow downs

In fact, the pandemic has taught us more than just a few new words: regardless of industry, most entrepreneurs have displayed incredible resilience and creativity in unprecedented times.

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What’s the best oil to use in your pressure fryer?

What’s the best oil to use in your pressure fryer?

It’s officially summer! And while the high temperatures and sunny skies might have you reaching for tanning oil, here at Kendale, we’re thinking about a different type of oil... Cooking oil! Using the right cooking oil in your Broaster® is crucial not only for flavour and texture but also for equipment health.

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Tips for Revamping Your Summer Menu

Tips for Revamping Your Summer Menu

If you’re a fan of mid-week specials, or are interested in attracting a more diverse cliental, this blog post will help you find menu inspiration for the summer season: just think local ingredients, in-house classics, and more. Grab your sunblock, because Kendale’s here to help you spice your menu up!

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Can a Home Cook Purchase a Southern Pride® Smoker?

Can a Home Cook Purchase a Southern Pride® Smoker?

If you’re interested in adding BBQ Master your reputation, keep reading to discover which meat smokers are ideal for the professional home cook!

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A Broaster® and Smoker Walk into a Bar…

A Broaster® and Smoker Walk into a Bar…

Everything’s better with Broaster®…including your favourite beer! Learn how to pair your favourite drinks with your favourite brisket, chicken and more.

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Big Things Are on the Menu for Spring.

Big Things Are on the Menu for Spring.

As winter retreats and the warmer weather saunters toward us, we’re excited to welcome the smell of freshly broasted® chicken and barbequed meat back into our kitchens and our noses! Today, we’re sharing a few ways that you can prepare for an influx of guests in a safe and delicious manner!

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The Benefits of Cooking with the MLR-850 Gas Smoker

The Benefits of Cooking with the MLR-850 Gas Smoker

Southern Pride®’s gas smokers aren’t just beautiful—they’re also practical. Keep reading to find more reasons to love your gas smoker!

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Is It Time for New Food Service Equipment?

Is It Time for New Food Service Equipment?

If you’re having trouble determining whether you should invest now or spend later, Kendale is serving up some tips on how to decide when it’s time to replace your equipment so that you can start your new year off right.

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