BX50T Cabinet Smoker Trailer

Kendale Products -

Overall Dimensions   
108"l x 68"w x 76"h

Grate Dimensions   
18" x 22"

Smoking Chamber Dimensions   
29"h x 24"w x 20"d

Cooking Area   
11.56 sq. ft. (1665 sq. in.)

Fire Basket Dimensions   
6”h x 18”w x 20”l

Insulation Thickness   
1”

Grate Style   
Wire Grid With 1/2” Spacing

Number of Grates   
4

Metal Thickness   
13 Gauge

Net Weight   
1100 lbs.

Capacity of Pork Butts   
16

Capacity of Baby Back Ribs   
16

Capacity of Spare Ribs   
8

Capacity of St. Louis Ribs   
12

Capacity of Whole Briskets   
8

Capacity of Brisket Flats   
12-16

Capacity of Chicken Halves   
32

BX50T Cabinet Smoker Trailer

Meadow Creek Barbeque Smokers

Description

Do you want to use your BX50 Box Smoker for mobile cooking? Let us mount it on a trailer. The BX50T comes with a storage box and space to add a grill. Built on a sturdy trailer frame with ball hitch and flush-mount LED lights.

Features of the BX50T Cabinet Smoker

  • Double walls with 1" insulation
  • Auto-feed water system and a 5-gallon water jug
  • Removable water pan
  • Built for wet and dry smoking
  • Slide-out cooking grates made of rust-free food-grade T304 stainless steel rod
  • Adjustable grate configuration (There are 7 slots total, with the option of adding three more grates.)
  • Painted with black heat-resistant paint in an attractive matte finish
  • Positive-lock latches on all doors
  • Built-in Guru adapter for temp controller mounting
  • Slide-out charcoal basket with a grate for the ashes to fall through
  • Stainless steel handles
  • 2 stainless steel calibratable thermometers
  • Cast iron spin vents at the bottom of the firebox for precise draft control
  • Uncoated steel interior
  • Trailer is built on a tubular frame and features a 2” ball hitch and safety chains, heavy-duty wheel jack, rubber torsion axles, road-worthy tires, and DOTcompliant flush-mount LED lights, reflector strips, and VIN plate. We are a licensed trailer manufacturer and can provide a certificate of origin for trailer models.

Usage Recommendations

For smoking, we recommend using non-petroleum based starters. Residue in the smoke from these starters can contaminate the cooking box, potentially effecting the flavor of the meat. The use of a torch or paper and kindling is most effective.

Use approximately 20 lbs. of charcoal in the fire box to get started. Once the meat is placed in the smoker, you can add wood in the fire box for smoking. From there, you can use either wood or charcoal. Add wood or charcoal as needed to maintain the correct temperature. 20 pounds of charcoal lasts for 8 hours cooking at 250 degrees F.

Fill the water pan and then fill the jug at the beginning of your cook. It will take about 5 gallons of water to cook for 12 hours.

Request a Quote

Use the form below or call 1 888 887 9923 to receive a quote or information
for the Meadow Creek BX50T Cabinet Smoker Trailer.

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